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보고서

홈 자료 보고서
08.30 2017

(2017) 싱가포르 표고버섯 해외시장맞춤보고서

조회1113

(2017)싱가포르 표고버섯 해외시장맞춤보고서

 

Ⅰ. 시장 통계 ··················································································································· 4
1. 통계분석 기준 설정 ····································································································· 6
2. 무역통계 종합분석 ······································································································· 7
3. 품목통계 종합분석 ······································································································· 8
Ⅱ. 시장 트렌드 ·············································································································· 9
1. Market Trend 01. ···························································································· 11
2. Market Trend 02. ···························································································· 12
3. Market Trend 03. ···························································································· 13
4. Market Trend 04. ···························································································· 14
Ⅲ. 경쟁제품 현지조사 ····················································································· 15
1. 경쟁제품 선정 ··································································································· 17
2. 정량 분석 ·········································································································· 18
3. 정성 분석 ·········································································································· 19
4. 현지 방문 조사자료 ·························································································· 20
Ⅳ. 경쟁사 분석 ·································································································· 26
1. 경쟁사 선정 ······································································································· 28
2. 경쟁사별 현황 파악 ·························································································· 29
Ⅴ. 유통구조 현황 ······························································································ 32
1. 추천 진출 경로 ································································································· 34
2. 전문가 인터뷰 ··································································································· 38
Ⅵ. 유통업체 현황 ································································································ 39
1. 주요 유통채널별 현황 및 프로모션 정보 ·························································· 41

Ⅶ. 통관 및 검역 정보 ······················································································· 45
1. 통관 및 검역 절차 ···························································································· 48
2. 관세율 정보 ······································································································· 49
3. FTA 정보 ··········································································································· 51
4. 통관 및 검역 주의사항 ····················································································· 52
Ⅷ. 인증 정보 ······································································································· 53
1. 인증 취득정보 ··································································································· 56
2. 인증 취득제품 ··································································································· 60
3. 제출서류 ············································································································ 62
4. 전문가 인터뷰 ··································································································· 64
Ⅸ. 라벨링 정보 ·································································································· 65
1. 라벨 표기사항 ··································································································· 67
2. 라벨링 예시 ······································································································· 69
Ⅹ. 위생요건 정보 ······························································································ 70
1. 식품첨가물 규정 ································································································ 72
※ 참고문헌 ········································································································· 74

 

'(2017) 싱가포르 표고버섯 해외시장맞춤보고서' 저작물은 "공공누리 4유형 출처표시 + 상업적 이용금지 + 변경금지" 조건에 따라 이용할 수 있습니다.

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