해외시장맞춤보고서

농식품 해외시장맞춤조사 사업에 대한 완료보고서 내용을 제공합니다.

답변
(2017) 일본 삼계탕 해외시장맞춤보고서
작성자 운영자 등록일 2017-07-17 조회 79

(2017) 일본 삼계탕 해외시장맞춤보고서

 

Ⅰ. 시장 통계··················································································································· 4 

1. 통계분석 기준 설정····································································································· 6 

2. 무역통계 종합분석······································································································· 7 

3. 품목통계 종합분석······································································································· 8


Ⅱ. 시장 트렌드·············································································································· 9 

1. 소비 트렌드······································································································· 11 

2. 제품 트렌드······································································································· 12 

3. 유통 트렌드······································································································· 13 

4. 정책 트렌드······································································································· 14


Ⅲ. 경쟁제품 현지조사····················································································· 15 

1. 경쟁제품 선정··································································································· 17 

2. 정량 분석·········································································································· 18 

3. 정성 분석·········································································································· 19 

4. 현지 방문 조사자료·························································································· 20


Ⅳ. 경쟁사 분석·································································································· 24 

1. 경쟁사 선정······································································································· 26 

2. 경쟁사별 현황 파악·························································································· 27


Ⅴ. 유통구조 현황······························································································ 30 

1. 추천 진출 경로································································································ 32 

2. 전문가 인터뷰··································································································· 35


Ⅵ. 유통업체 현황································································································36 

1. 주요 유통채널별 현황 및 프로모션 정보··························································38

 
Ⅶ. 통관 및 검역 정보·······················································································41 

1. 통관 및 검역 절차···························································································· 44 

2. 관세율 정보······································································································· 47 

3. FTA 정보··········································································································· 48 

4. 통관 및 검역 주의사항····················································································· 49


Ⅷ. 인증 정보······································································································· 50 

1. 인증 취득정보··································································································· 52 

2. 인증 취득제품··································································································· 53 

3. 제출서류············································································································ 54 

4. 전문가 인터뷰··································································································· 55

Ⅸ. 라벨링 정보·································································································· 56 

1. 라벨 표기사항··································································································· 58 

2. 라벨링 예시······································································································· 59


Ⅹ. 위생요건 정보······························································································ 60 

1. 식품첨가물 규정································································································ 62


※ 참고문헌·········································································································· 64

       
첨부파일 농유공_2017 농식품 해외시장 맞춤조사_(일본_삼계탕).pdf농유공_2017 농식품 해외시장 맞춤조사_(일본_삼계탕).pdf