Stevia rebaudiana Bertoni, leaf powder and leaf syrup, stevioside
Sweetening agent
Sopdium, Potassium and Calcium Succinate
Acidity regulating agent
Ultramarine
Coloring agent
Potassium Formate
Conserving agent
Chitosan, Chitozonium Hydrochloride
Filling agent, gelling agent, stabilizer
Ferrum Chloride
Flour and bread improving agent
Juglone
Conserving agent
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¡°Food Product Certification Center of the Nutrition Institute of Russia¡¯s Academy of Medical Sciences¡± ¿¡¼ °Ë»ç °á°ú ¾Æ·¡ Á¦Ç°Àº ÷°¡ ±ÝÁöµÈ ¹°Ç°ÀÌ´Ù.
¡°Codex Alimentarius¡± Code
Name
E121
Citrus Red 2 Coloring Agent
E123
Red Amaranth
E240
Formaldehyde, coloring agent
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<Ç¥34>¿µ¾ç¼¶À¯·Î ¸¸µç »ý¹°ÇÐÀûÀ¸·Î Ȱ¼ºÈµÈ ½Äǰ ÷°¡¹°(Biologically Active Food Additives, Made From Nutritive Fibers (Cellulose, Acacia, Pectin, Micro-Crystal Cellulose etc)
Pesticides
Not more than mg/kg
hexachlorocyclohexane
0.5
DDT and its metabolites
0.02
Heptachlor
Forbidden
Aldrin
Forbidden
<Ç¥35>¼ø¼ö ¹°Áú ¶Ç´Â ÀÌÀÇ ³óÃà¾×À¸·Î ¸¸µç »ý¹°ÇÐÀûÀ¸·Î Ȱ¼ºÈµÈ ½Äǰ ÷°¡¹° Biologically Active Food Additives, Based On Pure Substances (Vitamins, Mineral Substances, Organic Acids) Or Their Concentrates (Herb Extracts), Made With Various Filling Substances (Including Dry Concentrates For Making Beverages)
Pesticides
Not more than mg/kg
hexachlorocyclohexane
0.15
DDT and its metabolites
0.1
Heptachlor
Forbidden
Aldrin
Forbidden
<Ç¥36>Çãºê·Î ¸¸µç »ý¹°ÇÐÀûÀ¸·Î Ȱ¼ºÈµÈ ½Äǰ ÷°¡¹°(Herb-Based Biologically Active Food Additives)
Pesticides
Not more than mg/kg
hexachlorocyclohexane
0.1
DDT and its metabolites
0.1
Heptachlor
Forbidden
Aldrin
Forbidden
<Ç¥37>À°·ù ¹× À¯·ù·Î ¸¸µç »ý¹°ÇÐÀûÀ¸·Î Ȱ¼ºÈµÈ ½Äǰ ÷°¡¹°(Biologically Active Food Additives, Based On Raw Meat And Milk Processed Products)