- 목 차 -

일러두기 ··········································································································· 1

유럽연합의 식품첨가물 및 유해물질 규정 ································· 5
1. 개 요························································································································ 7
2. 한국의 식품유형 ···································································································· 21
3. 유럽연합의 식품유형 ···························································································· 29
4. 식품유형 매칭일람표 ···························································································· 50

부록 I. 유럽연합 규정 번역본
- 식품첨가물에 관한 규정 (EC) No 1333/2008
- 식품 중 미생물에 관한 규정 (EC) No 2073/2005
- 식품 중 오염에 관한 규정 (EC) No 1881/2006

부록 II. 유럽연합 규정 원본
- 식품첨가물에 관한 규정 (EC) No 1333/2008
- 식품 중 미생물에 관한 규정 (EC) No 2073/2005
- 식품 중 오염에 관한 규정 (EC) No 1881/2006