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홈 자료 발간책자
04.06 2020

2019 주요 수출대상국의 식품첨가물 및 유해물질 조사(홍콩 규정해설집)

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일러두기 ···················································································································· 1


홍콩의 식품첨가물 및 유해물질 규정

1. 개요 ···················································································································· 09

2. 한국의 식품유형 ····························································································· 22

3. 홍콩의 식품유형 ····························································································· 30

4. 식품유형 매칭일람표 ····················································································· 47


부록 I. 홍콩 규정 번역본 및 원본 다운로드 ············································ 82

'2019 주요 수출대상국의 식품첨가물 및 유해물질 조사(홍콩 규정해설집)' 저작물은 "공공누리 2유형 출처표시 + 상업적 이용금지" 조건에 따라 이용할 수 있습니다.

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