(2016) 인도 떡볶이_해외시장보고서

 

 

Ⅰ. 경쟁제품 현지조사 ·················································································································· 3
1. 분석 제품 및 기준 ····································································································································· 5
2. 중량 및 가격 정보 ····································································································································· 7
3. 포장형태 및 원산지 정보 ······················································································································ 8
4. 현지조사 및 온라인조사 데이터 ······································································································ 9
Ⅱ. 유통구조 현황 ···························································································································· 12
1. 현지 유통구조 map ·································································································································· 13
2. 추천 진출 경로 ············································································································································ 14
3. 유통업체 담당자 인터뷰 ······················································································································· 15
Ⅲ. 유통 업체 현황 ························································································································· 16
1. 주요 유통 채널 개관 ······························································································································· 18
2. 주요 유통 채널 이슈 ······························································································································· 18
3. 유통 업체별 개요
- Big Bazaar ······················································································································································· 20
- Reliance Fresh ············································································································································· 21
- Spencer’s Hyper Store ·························································································································· 22
- Kim’s Mart ······················································································································································ 23
Ⅳ. 통관 및 검역 정보 ················································································································· 24
1. 통관 및 검역 절차 ···································································································································· 27
2. HS 코드 및 관세율 ··································································································································· 30
3. FTA 정보 ··························································································································································· 31
4. 통관 및 검역 주의사항 ·························································································································· 32
5. 제출서류 ···························································································································································· 33
Ⅴ. 인증 정보 ······································································································································· 37
1. 권장인증 ···························································································································································· 39
2. 제출서류 ···························································································································································· 41
Ⅵ. 라벨링 ··············································································································································· 45
1. 라벨 표기사항 ··············································································································································· 47
2. 라벨링 예시 ···················································································································································· 48